Lou was getting into some Christmas cooking yesterday with a bit of help from his big brother and myself.
We were making Christmas Bickies for Someone, who loved these Spelt ginger cookies last time she came to visit us from Sydney. So, we made a batch to send down to Sydney for her.....:)
Lou samples the biscuit dough. I have to keep an eye on him as he loves to eat a lot of this biscuit dough.
After the biscuits have cooled down, we decorated them with icing. This is harder than it looks. We didn't have a piping bag so we improvised with these instead.
Good messy fun!
We had to wait for the icing to set then pack them in their box, off to Sydney. We did eat a couple - for quality assurance reasons, of course...:)